Espresso is a kind of cooking.
Due to the strong flavor of Espresso, adding milk or other drinks will not be diluted, so a variety of additives can be made into a variety of coffee, has become a kind of cuisine. For example:
Add Espresso to milk to make cappuccino (Capuccino) or latte (caffeLatte).
Add chocolate sauce and it becomes caffeMocha.
If only milk foam is added, it is EspressoMacchiato.
In addition, fresh cream can be added to make Herbalife coffee (EspressoConPanna).
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