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Typical island coffee boutique coffee

Flores Island is located between the Indonesian archipelago and East Timor, the largest diameter is only 360 kilometers, the landform is mainly volcanoes and mountains, its coffee is a typical island ...

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Flores Island is located between the Indonesian archipelago and East Timor, the largest diameter is only 360 kilometers, the landform is mainly volcanoes and mountains, its coffee is a typical island coffee. Flores boutique coffee is characterized by rich floral aroma and sweetness, excellent mellow and mild overall, s...

Flores Island is located between the Indonesian archipelago and East Timor, the largest diameter is only 360 kilometers, the landform is mainly volcanoes and mountains, its coffee is a typical island coffee. Flores boutique coffee is characterized by rich floral aroma and sweetness, excellent mellow and mild overall, suitable not only as a single product but also for mixed Italian beans.

Producing country: Indonesia

Grade: Estate

Planting area: Bajawa District

Label: none

Treatment method: wet processing

Appearance: 1.6dplink 300grgrgr18SCR

Variety: Sumatra Tibica

Note: this coffee grows at 1150 and 1400 meters above sea level.

Region, with elegant and rich floral aroma, taste similar to syrup-like sweetness is pleasant. The overall quality is balanced and gentle.

Dry aroma (1-5): 3

Wet aroma (1-5): 3.5

Acidity (brightness) (1-10): 8.4

Taste (layered) (1-10): 8.4

Taste (alcohol thickness) (1-5): 3.8

Aftertaste (residue) (1-10): 8.6

Balance (1-5): 0

Basic score (50): 50

Total score (maximum 100): 85.7

Strength / main attributes: light strength / balance, lightness

Recommended baking degree: city+ or full city

Contrast: typical island coffee

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