Coffee growing area: African Coffee: medium concentration Coffee description: refreshing acidity and medium mellow complement blackcurrant and sweet orange flavors processing method: washing with flav...
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May 31, 2016 0 views
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Coffee growing area: African Coffee: medium concentration Coffee description: refreshing acidity and medium mellow complement blackcurrant and sweet orange flavors processing method: washing with flavors: blackcurrant, orange and lemon-like coffee: Kenya coffee Tanzania coffee from the rich soil of the East African Rif...
Coffee growing areas: Africa
Coffee type: medium concentration Coffee description: refreshing acidity and medium mellow complement blackcurrant and sweet tangerine flavors: blackcurrant, orange and lemon-like coffee: Kenya coffee Tanzania coffee from the rich soil of the East African Rift Valley, is an outstanding representative of quality coffee from this region. Its refreshing acidity and medium mellowness complement sweet citrus and floral aromas. This coffee tastes great whether it's a hot drink or iced coffee. With oranges or berries, it can show its bright flavor.
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