Brazilian coffee beans Brazilian coffee estate Manor coffee beans

A fiery coffee manor

The best interpreter of soft bean aesthetics-Datera

After 20 years of research and development and cultivation, Daterra Farm, Brazil's national treasure, gives full play to the aesthetics of Brazilian soft beans. Denmark's barista Troels Paulsen won the second ○○ five World Cup barista contest (World barista champion) with the espresso formula of "Datela Sweet Confluence" (Daterra Sweet Collection). Two ○○ six Klaus Thomsen also won the second ○○ six-year World Cup barista contest based on the "Datela Sweet Confluence" with Costa Rica's La Minita coffee. Since then, "Datera" formula beans have immediately become a new favorite of boutique coffee.

The super sweet square bean of "Datera Sweet Confluence", including the four heavenly kings of Dateira, namely, wampee bourbon, wampee Kaduai, New World, and Ikatu 3282, is mixed with sun and half-sun in a certain proportion. After the raw beans are proportioned, they are immediately packed into vacuum-packed tin foil to block oxygen and moisture, so as to prevent the fragrance of raw beans from aging or loss. This practice is more exquisite than putting raw beans into sacks.

Summary

Over the past two decades, Brazil has used high technology to improve the quality of coffee, which has obviously washed away the notoriety of weight over quality, and injected new blood and creativity into boutique coffee. Brazil has long been famous for producing rotten beans, and it will play an important role in fine coffee in the future.

Han Huaizong's "Coffee Studies"