[characteristics] it has declined now, but it used to be a popular coffee utensil in the United States. Japan will also be all the rage for coffee filtration pots. [preparation before brewing] it shou...
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World Gafei
Nov 11, 2015 0 views
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[characteristics] it has declined now, but it used to be a popular coffee utensil in the United States. Japan will also be all the rage for coffee filtration pots. [preparation before brewing] it should be noted that if heated for a long time or boiled over a strong fire, it will cause excess extraction and turn into t...
[Features]
It's in decline now, but it used to be a popular coffee maker in America. Japan will also be popular for coffee percolators.
[Preparation before brewing]
To pay attention to heating for a long time or boiling with strong fire, it will cause excess extraction and become turbid coffee.
[Brewing method]
1. Add a measure of boiling water to the fire in a kettle. Put coarse ground coffee powder (about 10-12 grams per person) into the back cover.
2. After boiling water in the kettle, put out the fire first.
3. Then heat it with a weak fire, take it out and consider it, then put out the fire.
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