Cafe Ole ! (Mexico)
75cc of slightly brewed coffee
Coffee liqueur 10cc
Tequila 10cc
Stir cream 20cc
1 teaspoon chocolate crumbs
A cinnamon stick.
Pour coffee liqueur and tequila into the cup and pour coffee. Cover the whipped cream and sprinkle with chocolate chips. Finally, insert a cinnamon stick.
"Ole" is the cry of a bullfight. "Ole coffee" in English pronunciation, although similar to the milk coffee introduced later, but in fact two very different coffee.
Rio de Janeiro Cafe Carioca (Brazil)
Deep brewed coffee 100cc
Sugar 15g
Rum 15cc
Orange (cut) 1/4 pcs
Stir cream 20cc
Orange powder a little
Add sugar, rum, orange petals and coffee to the cup. Cover with whipped cream and sprinkle with orange powder (or scraped orange peel).
Rio de Janeiro coffee is characterized by orange flavor and creamy flavor blend, bring a delicious enjoyment.
Cafe Kahlua(USA, Mexico)
Deep-brewed coffee 150
Coffee liqueur (Mexican coffee liqueur) 20cc
White sugar 10g
Stir cream 20cc
Fill the glass with sugar, pour in the coffee liqueur, pour in the coffee, and gently coat with the whipped cream (do not stir in the coffee).
In Mexico, it is usually cold coffee, while in Europe and America it is hot coffee.
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