Is the essence extracted by mocha pot the same as that extracted by Italian coffee machine?
In the case of the Italian machine, the beans are ground with extreme fineness while the mocha pot is medium fineness, and then the espresso powder extracted by the Italian machine is about 9 grams per person, and the mocha pot is about 5 grams, not whether the price is expensive or not. Italian machines are also very poor. Many people still use mocha pots abroad. Mocha pots are also expensive. The essence extracted is different in aesthetics, firm in taste and different in color. The same thing is just the essence.
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