For coffee drinkers, nothing tastes better than the aroma of freshly ground coffee. Whether you want to make a cup of latte at home or bring yourself a cup of strong coffee from a pressure pot, there is an extra flavor in life. However, sometimes you don't have a bean grinder on hand, so you need to find a way to turn the beautiful coffee beans into powder.
1. Use a mortar to study the pestle
At first, you should put less coffee beans, otherwise you may fly around during the research. Practice makes perfect in this way, and it will gradually get better in the future, otherwise the mortar would not have been popular for so long.
2. Use a hammer
Put the selected coffee beans in a thick plastic bag, or wrap them in baking paper and place them between two layers of towels. Beat the coffee beans with a hammer and move evenly, so that the final coffee powder particles will be the same size. Although the coffee powder produced can not be very fine, it is still very easy to use.
3, use a rolling pin
Similar to using a hammer, put the coffee beans in a thick plastic bag or baking paper, then place a rolling pin on top of the beans and crush them with enough pressure. Crush the coffee powder repeatedly until the size of the coffee powder reaches your expectations. Students who don't have a rolling pin can use strong bottles.
4. Use an old meat grinder or grinder
Although it looks out of date, it is actually very easy to use. You can try it. So how to distinguish the grinding thickness of coffee powder?
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