Relatively speaking, the siphon pot is relatively familiar to everyone. Yami, Tiamo and Hario are mainly used in China.
In terms of price, Yami and Tiamo are slightly lower, Hario is higher, and the siphon needs to be heated by fire. Considering the quality of the glass, it is recommended that we choose the siphon pot of Hario. Generally divided into one person, two people, three people, one person because the process requires a higher price, and two people and three people price is about the same. It is recommended to choose three people directly.
Hario siphon pot, the price is about 300
In addition to brewing coffee, siphon can also make milk tea and herbal tea.
Siphon stoves are generally given away, and fuel can be easily purchased.
The French kettle is a relatively simple, convenient and stable tool, in addition to being easy to use in the office, testing coffee is also a good choice.
The famous brand of French pressure is BODUM, which is the French kettle sold by Starbucks. In addition, HARIO also offers several pressure pots, generally speaking, the filter mesh of the BODUM pressure kettle is fine, which can effectively filter coffee powder, which is a good choice.
HARIO's French kettle
BODUM's French kettle
Among the three mainstream drip filtration tools: the layers made by hand are more rich, while the thickness of alcohol absorbed by siphon is better, and the legal pressure retains the original taste of coffee to the greatest extent, but the taste is a little muddy. Each has its own advantages and disadvantages.
Which one you choose depends on what you like.
Of course, there are other tools to choose from, such as Vietnamese pots.
TIAMO's Vietnamese pot
Swiss gold KF-300, Vietnamese pot principle
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