When we were at home, if we wanted to make a cup of freshly ground coffee at home, we needed a small handmade bean grinder to help us choose a small bean grinder:
Adjustable grinding roughness and fineness, uniform grinding
Semicircular bean trough, convenient and intuitive to enter beans
All-steel movement, grinding is convenient, fast and labor-saving
Small drawer, grinding 25g coffee powder at a time
And you can choose different grinding thickness.
(middle)
(fine) (thick)
Attention to the use of bean grinder:
1. When grinding with a bean grinder, do not grind too much at one time, just enough for one time, because the longer the bean grinder is used at a time, the easier it is to heat up, which indirectly causes the aroma of coffee beans to be released ahead of time due to heating in the process of grinding, which will affect the aroma of cooked coffee.
two。 In the grinding process, the size of the ground particles should be the same, so that each coffee powder can release ingredients evenly during brewing, and achieve the effect of uniform coffee concentration. In addition, the uneven particle size will lead to the uncontrollable brewing time, and the smaller particles may have been over-extracted, while the larger particles have not been fully extracted.
3. The actual thickness of the grinding powder can be adjusted down through the gear at the bottom of the shaft in the coffee machine. The closer the gear position is to the upper end of the central shaft, the thicker the powder will be, and the closer it is to the lower grinding mouth, the finer the powder will be.
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