Summer refreshing popsicle homemade milk coffee popsicle

Milk coffee popsicle

The weather is getting hotter and hotter, cold drinks become hot favorites, do not like to eat sweet ice cream with cream, and its production method is much more complicated than popsicles, which can be made by mixing water, sugar, fruit juice or milk together. Simply become a good product for people to quench their thirst and heat in summer, so I like popsicles more in summer.

Label: sweet other hours of simple ice dessert

Main ingredient milk (250ml) instant coffee (one small bag)

Seasoning sugar (40g)

1. Unpack the instant coffee and pour it into the cup.

Boil a pot of hot water, pour the hot water into the coffee cup and cool.

3. Pour the milk into a larger container.

4. Pour the cooled coffee into the milk and stir well.

5. Add the right amount of sugar and stir well.

6. Pour the stirred milk coffee into the popsicle mold.

7. Close the lid of the mold and put it in the refrigerator to freeze.

Tips:

The amount of coffee and sugar is put in according to your personal preference.