Coffee hanging ear bag brewing detailed operation diagram common sense of coffee

Coffee ear bag cafe workshop packaging sealing performance is very good, inflatable seal protection, maximum to maintain the aroma of coffee. After opening the coffee ear bag, find the tear opening, just below the row of arrows, gently tear it open so that the coffee powder does not fall out. Then pull the ear hanging on the coffee cup and flush.

At first, I washed the water and found that the coffee was very weak. Later, I carefully looked at the operation instructions of the coffee ear bag and found that the operation mode of the coffee ear bag was actually the same as that of the hand-brewed coffee. It had to be brewed several times to fully extract the essence of the coffee. If you find that it is not strong enough, you have to manually soak the coffee several times after brewing.

btw If you don't tear open the coffee ear bag and put it directly in the cup, just like tea bags, isn't the coffee ear bag more fully extracted?

Those who see this ear-hanging bag for the first time will think it is really a clever design and very convenient. This method of extracting a cup of coffee by filtering and dripping coffee powder in the ear is patented in Japan and invented and designed by the Japanese.

The filter bag is filled with ground coffee powder, the movable hanging ear next to it is pulled open, hung on the edge of the coffee cup, and then a cup of coffee is brewed and filtered with hot boiled water of appropriate temperature. It is a nonwoven material and free of bleach and fluorescent residue.

Coffee ear bag brewing detailed operation diagram