The structure of the AeroPress is simple: two plastic cylinders are combined into a "syringe". Put the broken coffee powder into the cylinder, pour into the hot water, and place the AeroPress on the cup. Next, you need to press hard on the upper cylinder, and the pressure causes the coffee to be "squeezed out" into the cup. Finally, what is left at the bottom of the cylinder is dry, flat coffee grounds that can be easily removed. The whole process takes 1-2 minutes at most.
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