The principle of mocha kettle | the usage of mocha kettle, the difference between single valve and double valve

If you like strong coffee and don't have an Italian machine, then the mocha pot is also a better choice.

The mocha pot is divided into upper and lower pots, which are filled with water and will be heated over an open fire. After the water boils, the pressure of steam accumulation will push the hot water to the upper pot, during which it will penetrate the middle coffee powder layer and extract the coffee. Finally, the coffee is poured out, which tastes close to Italian concentrated coffee.

Today we are going to talk about the mocha pot, which is also a common coffee extraction appliance. There has been an introduction before, relatively simple, only introduced the simple operation part, this article in-depth introduction of the principle of mocha pot introduction and analysis.

Today we are going to talk about the mocha pot, which is also a common coffee extraction appliance. There has been an introduction before, relatively simple, only introduced the simple operation part, this article in-depth introduction of the principle of mocha pot introduction and analysis.