Taste characteristics of coffee flavor description in Columbia Bella Vista Manor

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Bella Vista

At the age of 20, Nito got his first piece of land, and with the support of his family, he began his life as a coffee producer, planting his first Caturra and Bourbon coffee trees. His idea was to improve and produce high-quality coffee. He began to participate in regional competitions in 2003 and won second place, and from that moment on, he became interested in improving his farm and began to sell his coffee through exporters' technical advice in 2010 to maintain the quality of his coffee.

Participating in the winning Cup is the goal of his family.

No. 6 COE in northern Colombia in 2019

Name of the farm: Bella Vista Bella Vista

Farmer / representative: Nito Arbey Molina Navia

Score: 91.19

Height: 1700masl

City: Pitalito

Region: Huila

Flavor aroma: black tea, jasmine, black fruit, plum, Concord grape, Panella, vanilla, melon, flower

Acidity: citric acid, tartaric acid, malic acid

Other juicy, brown sugar, solid, uniform, balanced, sweet aftertaste

Treatment system: washing treatment

Variety: Bourbon,CaturraEND