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Mojiana Mogiana coffee beans grow at an altitude of 1100-1250 Michael, which is obviously different from ordinary Brazilian coffee. It has a steady oil aroma and a slightly thicker taste than ordinary Brazilian coffee, although it tastes more bitter and less acidic than ordinary Brazilian coffee. It is very suitable for Chinese people who do not like acidic coffee!
Country of origin: Brazil (Brazil)
Producing area: Media Mogiana
Manor: Queen's Manor
Variety: yellow bourbon
Treatment: peeling and tanning
Altitude: 1100PUE 1300m
Flavor: almonds, chocolate, cream
COE Champion Manor Queen Manor 100% Yellow bourbon peeling treatment in Mojiana, Brazil
Producing area: Morgiana Mogiana
Producer: Queen Rainha Farm Manor
Treatment: peel off the sun (PN)
Variety: yellow bourbon Yellow Bourbon
Award record of Queen's Manor:
13th in 2014 COE Cup of Excellence
No. 02 COE Cup of Excellence in 2013
No. 08 COE Cup of Excellence in 2012
2011 COE Excellence Cup Champion
No. 20 in 2010 COE Cup of Excellence
No. 06 COE Cup of Excellence in 2009
No. 14 in 2008 COE Cup of Excellence
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