Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)
For coffee pulling flowers
Some people insist on studying graphic layout techniques repeatedly to practice
Some people have no choice, they can't touch the key points and practice blindly and finally give up
Some people love and hate, some people find it hard not to try
And some people are enjoying it.
In the middle of the coffee liquid into the milk fusion to half full, as the milk bubble outflow, increase the milk flow, in the middle of the coffee liquid surface, will form a snake-like line. As the hand swings and moves, it gradually draws a heart-shaped, leaf-shaped pattern.
The starting point of milk injection has a great influence on image formation. Because you're pouring one liquid into another, that means the coffee surface doesn't listen quietly like a canvas, and the flowing milk is pushed in a folding path through the espresso, gradually forming patterns.
If you inject all the way to the center of the coffee, you get a big white dot, and push forward at the end to get a big white center; if you want to make a heart pattern, start increasing the milk flow at the front 1/3 of the coffee level to make a flower; if you want to make a leaf or tulip pattern, start injecting at the back 1/3 of the coffee level.
Another important point is that in the middle of the coffee, inject milk to draw the pattern, so that the pattern is more concentrated in the middle of the coffee surface.
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