Sun Yega Bori Berry Orchard
Country: Ethiopia
Production area: Kochere, Polly Village
Treatment: insolation
Variety: native species (Heirloom)
Altitude: 1900-2000 m
Baking degree: medium and shallow baking
Flavor description: dried peach, sweet orange notes and orange fruit, cocoa, rich acidity, full aroma, smooth and delicate
Brewed in 89 degree water, it has strong aromas of berries and fruit wines. At first, strong aromas of strawberries and blueberries are accompanied by tropical fruit aromas such as passion fruit and mango, with aromas of apricot, peach and grape juice in the middle. Floral, peach and berry aromas run through the whole taste buds, solid and juicy.
