Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)
Washed Kenya Lirikeni Treatment Plant AA TOP
Kenya's Lieli producing area is one of the main coffee producing countries. More than 6 million people in the country are engaged in the coffee industry, mostly in the form of a combination of small farmers and cooperatives.
Coffee trees in Kenya are mostly planted at an altitude of 1400 - 2000 meters, and their growth areas include Ruiri, Thika, Kirinyaga, Mt. Kenya West, Nyeri, Kiambu and Muranga. It is dominated by the foothills of Mt.Kenya and Aberdare.
In Kenya there are many growing regions that strive to preserve native forest ecosystems, protect natural gene pools, support the reproduction of wild coffee varieties, and breed diverse coffee trees.
Flavor description: Blackberry, blackcurrant, grapefruit, orange juice and other fruit sweet and sour aroma, bright acidity, thick taste, high flavor intensity, clean tail, sweet feeling good, not to miss
Taste analysis: blackberry, blackcurrant, grapefruit, orange juice and other fruit sweet and sour aroma, bright acidity, thick taste, high flavor intensity, clean tail, sweet feeling good
not to be missed
Washed Kenya Lirikeni Treatment Plant AA TOP Default Roasting Degree
♦ The beans default baking: 3.5 (light baked)
Recommended customisable baking degree: 3.0 --4.0
3.0(Light baking): The acid value of the front part is brighter
4.0(light to medium): can reduce the acidity of the front stage and increase the body of the middle and rear stages
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