Hand coffee maker

Introduction of hand coffee maker:

Hand-brewed coffee is a way in which individuals can fully control all aspects of coffee, and adjust the taste of coffee through the changes of water temperature, steaming time, flow rate, grinding thickness and so on. Hand coffee can be casually brewed in the office, can also be very serious as a fever friendly fun, it can be said to be a low starting point, but easy to do.

Evaluation of hand coffee maker:

Advantages of utensils: loyal to the original taste of coffee, easy to use, almost no need for cleaning and maintenance.

Disadvantages of utensils: slow tempo.

Brewing speed: slow, usually 5 minutes

How to use: click here to view

Price of utensils: generally speaking, special cup holders and small pots need to be purchased, and filter paper needs to be changed every time.

Cleaning and maintenance: very convenient, almost no need to wash

Durability: it's almost impossible to break.

Suitable for coffee beans: generally used to extract individual coffee beans

Applicable place: home, enthusiast