DIY authentic dripping coffee in Vietnam at home _ dripping coffee powder bravely use what coffee beans

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Vietnam dripping coffee

Vietnamese drip coffee

1. Pour a layer of condensed milk on the bottom of the cup.

2. Put the coffee powder into the drip filter cup and press it with the lid.

These dripping cups are sold everywhere in small shops on the streets of Vietnam, but it is recommended to buy them directly from coffee shops.

3. Pour in hot water and wait for 7-10 minutes.

Vietnam dripping coffee is characterized by its special aroma, through a special roasting way, not as bitter or sour as daily coffee beans, coupled with condensed milk, the entrance is very smooth.

You can DIY a cup of authentic Vietnamese dripping coffee at home.

The most authentic way to drink Vietnamese coffee-dripping coffee, the following hands teach you how to DIY a cup of coffee at home, so that you can enjoy your own coffee time at any time.

Ingredient: 50 grams of Vietnamese local coffee beans

Steps

Preparation items: Vietnam dripping pot, condensed milk, Vietnamese local coffee beans, coffee spoon, bean grinder

Grind coffee beans into coffee powder

Untie the Didi kettle and take out the pressure plate.

Pour the right amount of condensed milk into the coffee cup

Place the drip pot lid at the bottom and dig two tablespoons of self-ground coffee powder (about 15g).

Shake the coffee powder flat, install the pressure plate, and then tighten.

"steaming": pour a small amount of water, this step requires the coffee powder to be fully soaked and transferred to the coffee cup after 20 seconds.

Pour in about 90 degrees hot water and fill it up. Stand still for a few minutes.

Wait for the coffee to finish, remove the dripping pot and stir with a spoon.

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