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El Salvador Las Camelias Geisha Green Tip Natural # 5A
El Salvador HIU series camellia manor green top art rose summer sun treatment method 5A batch
Flavor description:
Flower scent, sweet orange and dried lemon peel
The palate shows fresh blueberry, strawberry, jasmine, orange peel and grapefruit flavors.
The aftertaste is the deep flavor of sugar-stained orange peel chocolate.
The silky and delicate texture and wind taste are quite charming.
Among the countries of origin in Central America
El Salvador can be said to be the smallest country.
Although the output is much less than that of other countries
But the Pacific sea breeze and volcanic environment provide
El Salvador coffee farmers have unique planting advantages and diversified flavor performance.
At present, the winning variety Pacamara in many cup testing competitions was born in El Salvador.
Among the producing areas of El Salvador
The advantage of soil quality and planting height is located in
Mount Santa Ana, which is 2381 meters above sea level west of the capital
Mount Santa Ana, which is still active, erupted in 2005.
Although it caused heavy economic losses and some casualties to local coffee farmers in that year.
But then these volcanic ash with organic matter
But it provides a very rich source of nutrients in the local soil.
Until now, Santa Ana is still recognized as one of the best producing areas in El Salvador.
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