Brazilian coffee grading system is very special, is based on the use of Brazilian cup test results obtained as the primary basis for grading, rather than like most other coffee beans, will refer to altitude, bean size and so on. Therefore, when we buy Brazil, we often add a number of coffee beans to name its size. The so-called mesh number is a unit of screen size, 1 mesh is 1/64 inch, and the general mesh number is typically between 9 and 22 mesh.
Brazilian coffee is divided into 5 grades:
Level 2: Soft
Level 1: Strictly Soft
Level 3: Soft
Level 4: Hard not easy
Level 5: Rio***
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