In April, I received coffee bean samples and coffee seeds from Yunnan coffee friends_seeds specially asked for from him, ready to be planted in orchards. Unfortunately, Qingdao's spring is too long (perhaps winter and spring transition), finally looking forward to a relatively stable warm climate-finally can sow coffee! Excited!
Although when I went to Yunnan coffee producing area, I specially asked Uncle Coffee how to sow coffee, but when I planted it myself, I was still clumsy_I hope my heart is sincere. The best part of the orchard was chosen, and the soil was tilled.
Put the pre-soaked seeds one by one into the hole dug.
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