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Gikanda Cooperative is the winner of the round table competition (RTC competition), producing high-quality coffee beans, which has won quite a lot of recognition. It is composed of three microprocessing plants: Gichathaini, Kangguocha Kangocho and Ndaroin.
Dorman, from the vast Kenyan coffee market, selected coffee beans from the Gizasani processing plant in the Gikanda Cooperative. This batch is the rarer number of pill beans Ttop, and the overall sweetness is more impressive.
Overall flavor: floral aroma, BlackBerry, berry, mellow and sweet
Baking sharing: beans in the middle of an explosion
Country: Kenya
Product name: multi-door Kenya Gizasani PB TOP
Production area: Nyeri
Grade: PB TOP
Treatment: washing
Variety: SL 28, SL 34
