Evaluation and introduction of G1Kongjia Cooperative Solar treatment method in the latest production season of 2018

For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) cup test 94 Ethiopian suntan Yega Xuefei G1 Natural flavor description: rich floral ar...

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For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) cup test 94 Ethiopian suntan Yega Xuefei G1 Natural flavor description: rich floral aromas, blueberry fresh, mango and ripe citrus aromas, honey, cream texture, rich tropical fruit flavors.

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

Cup test 94 points Ethiopia Sunshine Yega Xuefei G1 Conga Cooperative

(Ethiopia Yirgacheffe Konga Coop G1 Natural)

Flavor description: rich floral aromas, blueberry fresh fruit, mango and ripe citrus aromas,

Honey, cream texture, full flavor of tropical fruits.

Country of origin: Ethiopia (Ethiopia)

Producing area: Konga village of Yirgacheffe

Producer: Conga Cooperative (Konga Coop)

Variety: native species (Heirloom)

Grade: solarization (the highest grade of G1 by ECX)

Altitude: 1800 to 2000 m

Treatment: traditional sun treatment

Harvest time: October of each year to February of the following year

Cup test score: 94 points

Sent to the test company: PT's Coffee Roasting Co.

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