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Costa Rican Coffee-Verola processing Factory Father Coffee
Costa Rica BENEFICIO LA VIOLETA del Padre
Boutique coffee with low quantity and fine quality
Located 40 kilometers south of Tarrazu San Hexi, known as the Saints area, the altitude is 1600-1650 meters. Priest coffee, which is especially worth introducing, is made up of farmers from more than 60 small villages who give their best coffee to the village priest (PADRE RONALD). This is where the name of priest coffee comes from, and these two batches of coffee are their selected premium coffee. This cup is full of charming exotic flavor with rich fruit aroma, which is their gift to every coffee lover.
Palate description: rich fruit aromas, citrus and berries blend in acidity, bright, clear, sweet aroma, chocolate taste appears in the aftertaste.
36 aromas of coffee: Maple syrup, dark chocolate, smoked blackcurrant, walnut, vanilla
