The taste of Yejashefi Coffee describes the coffee characteristics of Kongjia Coffee producing area.

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

Ethiopia Natural Yirgacheffe G1 Konga

Ethiopia sun Yega Xuefei G1 witch Kong Jia village

Flavor description:

Dry aromas are berries, peaches and flowers.

The forepart of sipping is affected by strawberries, passion fruits and peaches.

The middle section is sweet cantaloupe and mango.

The tail rhyme is strawberry sandwiched biscuits and elegant floral scent.

The overall fruit flavor is full and rich, sweet and balanced.

Country Ethiopia (Ethiopia)

Yega Xuefi (Yirgacheffe)

1880 meters above sea level (GPS measured height of the processing plant)

The actual planting distribution of small farmers is about 1800-2100 meters.

Variety Isabia Guyou original species (Heirloom)

Producer Kongjia Village is adjacent to small farmers

The annual rainfall is about 1800-2000 mm

Processing plant hole plus

GPS N6 °8 & # 39 * 10 "E38 °12 & # # 39 * * 2"

Treatment method Ethiopian traditional exquisite construction method sun drying treatment method

Located in the micro-producing area of the Confucius family, it belongs to the orthodox Yega Xuefei producing area.

The Kongjia area is located in the south of the town of Yejiaxefi.

If you drive south from the town of Yejassefi

One kilometer to the south is one of the main forces we introduced to YCFCU last year.

Konga Cooperative of

If you drive about one kilometer to the south, you will pass through the micro-producing area of the Kong family.

Another privately owned processing plant (we also introduced it last year)

This is almost the boundary of the main producing area of Yega Xuefei.

Turn right further south and you will find Kochere.

Go left to Worka / Gedeb / Guji.

In this producing area of Ethiopia, except for quality

Source reliability is not that easy.

We are fortunate to be in tune with our ideas,

Transparent disclosure of all information to let us know the production / export partnership

Let us also gradually deepen our long-term relationship with producers.