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Blue Mountain Coffee
The gem king of the world, its taste is very balanced and smooth, because it is planted in the Blue Mountains of Marrell, it takes more than 2256 meters above sea level to grow top blue mountain coffee, rich soil and high altitude climate, bring the special flavor of the coffee here, coffee beans with a bit of elegance and luster.
Kona, Hawaii
EXTRA FANCY Hawaii's best rare species, cultivated in the world's tallest coffee hall, the highest quality coffee beans in Shrimp Weiyi Konatra, the soil fertile tropical sun and warm sea breeze, as well as the best growing land, with a slightly sour taste, the FRecogni Award held in Vienna, Austria.
Rose summer coffee (geisha coffee)
The origin is in the Panamanian Jade Manor, with its distinctive floral aroma and citrus refreshing sweet taste. The relatively rare variety of coffee, which is accompanied by the acidic characteristics of the grown fruit, is very difficult in the process of cultivation, and has formed a very valuable breed, coupled with extremely low productivity.
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