Anjing Manor (Tres Soles) Marabella Elephant Bean
The elephant beans listed in Anjing are Marabella Alpine Elephant Bean and Pacabella Alpine Special Elephant Bean (Maragogype and Pacamara, respectively). The characteristic is that the bitter / sour taste is very weak and concentrated in the three parts of sweet / mellow / fragrant. Elephant beans have a good reputation in the general evaluation of coffee, and even coffee lovers on the Internet say that this Marabella is "as good as Hawaiian Kona (Kona)". This sentence makes me itch. In any case, you have to try it once. I already bought Kona twice when I was playing with coffee beans before, and one of them was really "great". Unfortunately, others couldn't do it after buying it at a sky-high price. Later, I saw that the other one was very cheap. It was really disappointing and terrible to drink. One of the reasons was that it was baked too deep, and I couldn't taste it except bitterness. Another reason may be coffee beans from outside the Big Island of Hawaii. Experts should know that the really good Kona comes from a few estates on the island. Let's not.
Cup test data:
The taste is fresh and gentle, with good flower and fruit aromas.
Basic information:
Production Geographic Environment ~ Jinotage
Mountain area 1200 meters above sea level
