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Flavor description: Citrus, almond, chocolate, grapefruit, cream
Brazil's top Datra estate sunrise semi-washed
Breeds: Bourbon, Catura
Region: MinasGerais Minas-Gerais
Altitude: 1000 - 1100m
Harvest period: June to September
Treatment method: semi-washing treatment method
The greener the appearance of green beans, the more moisture they contain,
The baking process may not be cooked enough if the temperature drops too low during the first explosion.
It is recommended to reduce moisture before baking (sun exposure for a few days or use dehumidifier)
The more whitened the part, the less moisture there is,
Some coffee beans are emerald green and roasted to have more flavor.
Some are whiter and taste better when baked,
There are many tricks to the baking process,
The curves of time and temperature are different for the same baking degree.
The taste is also slightly different, and everyone's favorite flavor is not necessarily
Try different baking degrees to see which one you prefer.
